Welcome to Les Folies

Open on Sunday  Brunch

Starting on March 10thfrom 12:00pm till 2:30pm
3 Course Menu $ 29:95 P.P
W/ a glass of Champagne or Bloody Mary or Mimosa
Taxes and Gratuity not Included

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FATHER'S's DAY

 

  JUNE 16,2013

 

COME AND ENJOY

SEAN LANE TRIO

FROM 5:300PM TILL 7:30PM

 

$8.00 COVER CHARGE P.P

MAKE YOUR RESERVATION IN ADVANCE

 

Les Folies will be closed Memorial day week-end

       Sunday May 26 and Monday May 27

Enjoy the best of French Cuisine in Annapolis!


Les Folies features fresh seafood daily, with recipes from various regions of France, such as Paris, Lyon, Gascony, Britany, Provence and Alsace.

Les Folies has the largest Raw Bar in the Washington/ Baltimore Area (4 to 6 varieties of oysters from the east, west and the Gulf, Langoustines, clams, Taylor Bay Scallops, Maryland Crabs, Fresh Stone Crab Claws, Lobsters and Perrywinkles). Our prices are reasonable and the Wine List is unpretentious but well selected!

Having a Party?

Let us host your next birthday, anniversary or work event! For off-site catering, please contact Alain Matrat, Catering Manager at 410.573.0970.

View our Catering/Party Menus

Join Our Newsletter

Contact & Hours

410.573.0970  
2552 Riva Road  
Annapolis, MD 2140  | Contact Us

HOURS:
Lunch: Mon-Fri 11:30-2:30pm

Dinner: Mon-Sat 5:30-9:30 pm

Sunday Brunch: 12:00 am-2:30 pm

 Sunday Dinner: 5-8;45 pm

Reserve Your Table