410.573.0970 | 2552 Riva Road  Annapolis, MD 2140  | Contact Us
HOURS:  Mon-Fri 11:30-2:30pm & 5:30-9:30 pm| Sat. 5:30-9:30 pm | Sun: 5-8;45 pm

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Today's Specials

2

SPECIAL OF THE DAY

02/25/2017

 


Cream of  Wild Mushroom Soup                                                                $7.50                     
Terrine of Wild Boar                                                                                   $12.50
Red BeetsTartar w/ Goat Cheese                                                                 $12.50                     
 Fresh Artichoke  Vinaigrette Sauce                                                         $9.50
                                                        
 
Dover Sole Meuniere with Lemon Butter                                                   $38.00                       
Cassoulet (Lamb, Sausage, Duck with White Beans
                               $28.00
Seared Codfish /Risotto w/Truffle Butter   Sauce                                     $32.00  
Lamb Stew over Farfalle Pasta                                                                    $26.00

Beignets / Vanilla Ice Cream                                                                       $10.50                        
Pecan Pie                                                                                           $9.50                                
Desserts
 
Cheese Platter Assortment: Fourme d'Ambert blue, Munster, Goat cheese, Brie, Port Salut, with a glass of Port
... 
$16.50
Oysters & Seafood
 
Blue Point Oyster
... 
$2.85
 
Malpeque Oyster
 
Beau Soleil oyster
... 
$3.00
 
Kumamoto
... 
$3.00
 
Wianno
... 
$2.85
 
Raspberry Point
... 
$3.00
 
Little Neck Clams
... 
$1.75
 
Taylor Bay Scallops
... 
$3.25
 
Shrimp
... 
$1.75
 
Periwinkles (dozen)
... 
$2.50
 
P.E.I. Mussels (6)
... 
$3.00
 
Maryland Crab
 
Sea Urchin
 
Half Lobster Mayonnaise with Russian Salad
... 
$18.50

 

 

Having a Party?

Let us host your next birthday, anniversary or work event! For off-site catering, please contact Alain Matrat, Catering Manager at 410.573.0970.

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